Valentine’s Day is coming up and even though it’s not my favorite holiday by a long shot, I never turn down an excuse to cook. I’ve got lamb and gnocchi on the menu, so check back next week for a few tasty recipes to feed the one you love. In the meantime, here are some of my recipes around the web.
At Cooking Channel
Just because the Super Bowl has come and gone doesn’t mean you can’t make Southern-style Chicken Nuggets year round. Fried is always in season!
Love Take 5 candy bars (I mean, what’s not to love about sweet, salty, chocolatey bliss)? Then my “Take the Day” Pie will change your life. Just sayin.
At The Kitchn
This Mushroom Bruschetta makes the perfect vegetarian lunch but would also be great as an appetizer. The sauteed mushrooms would even make the perfect side!