As an enthusiastic follower of food blogs (Google reader is my best friend), I may or may not spend too much time with my face stuck in my lap top. It's all in the name of research, right?
With so many new sites popping up every day, it's getting harder and harder to weed out the good from the bad. But when CNN started Eatocracy -- a blog combining food news, recipes, restaurant reviews, and more -- I was immediately sold. Its well-edited content is diverse and differentiated from the mass of competition.
So you can imagine my excitement when their editors asked to feature Dixie Caviar for their blogger spotlight. Heck yeah! Skip on over there to learn a little more about the girl behind the curtain, and head back here next week for some more Southern staples.